Panmarino (Italian Rosemary Bread) Recipe

Panmarino, aka Italian Rosemary Bread, is a fragrant and rustic bread infused with rosemary and olive oil and dusted with diamonds of salt.

Recipe by girlichef

Categories: Bread

Share This Recipe

   

More Recipes

Blackberry Gin PunchQuick and Easy Crab DipCaramel SauceCinnamon Oatmeal Cream Cheese BarsVegetarian sausage hotpotPerfect Peas PulaoCoconut Milk Vanilla Matcha LatteBlueberry Mango SmoothieChocolate Swirl Banana BreadBaked Strawberry Cake DonutsThai Red Curry with Eggplant and TofuApple-Pear Biscoff CrispSun-dried Tomato and Basil PastaLemon Blueberry Buttermilk PancakesHomemade Burger BunsChicken Sausage & Mushroom SkilletLightened Cranberry Waldorf SaladNutella Espresso Sticky Buns