Simple Healthy Family Guest Post Recipe

Pan-Seared Sea Scallops, Carrot Purée, Sautéed Ham and Mushrooms

Recipe by foodiestuntman

Categories:

Share This Recipe

   

More Recipes

Cucumber Honeydew Melon SmoothieRed Lentil with Tamarind and DatesOne-Eyed Jack's Vegan ChiliHarvest Crunch MuffinsSalted Caramel Apple CupsSparkling Asian Pear & Mint Iced TeaCarrot soupHealthy Ranch Dressing Skillet Chili MacJamaican carrot juiceStout Beer Beef StewLamb ShawarmaPulled Pork TacosLoaded Mashed Potato CasseroleAamras PuriEasy EnchiladasBest T Bone Steak with Hash BrownsLighter Asian Chicken Stir Fry