Wine & Butter Roasted Mushrooms

Wine & Butter Roasted Mushrooms

recipe by

130
calories
9
ingredients
4
servings
49

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Ingredients

4 tbsps butter cut into small cubes, I used grassfed
2 cloves garlic minced
1/4 cup red wine
1 tbsp fresh thyme minced
thyme Extra, to garnish

Nutrition Facts

130
calories
12
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 130
Calories From Fat 100
% Daily Value*
Total Fat 12g
18%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 280mg
12%
Potassium 70mg
2%
Total Carbohydrates 4g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 1g
2%
Vitamin A
8%
Vitamin C
4%
Calcium
2%
Iron
6%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 6