Bengoon-Pura: Indian Burnt Eggplant Recipe

A vegan, gluten-free dish of eggplant mashed with mustard oil and other flavors.

Recipe by HomeSweetJones

Categories: Gluten Free, Sides, Vegan, Vegetables

Share This Recipe


More Recipes

Dark Chocolate Almond ClustersApricot GaletteQuick Taco Salad RecipeHomemade Marshmallow PeepsLamb Lettuce Green SmoothieSweet Corn SuccotashEver-Refreshing Vodka MojitosPurple Sweet Potato GnocchiChicken TaquitosChile-Roasted Dutch Yellow PotatoesBlackberry Shortcake with Basil SyrupFast and Easy Teriyaki ChickenStrawberry PaczkiKumquat SmoothieHomemade Peanut Butter CupsSkinny Baked ZitiRaw Date Coconut MacaroonsChopped Chicken Garden Salad w/ Spicy Avocado Dressing

Thousands of recipes, all under 500 calories
The world's largest collection of healthy recipes

Get healthy recipes